« Lemon & Blood Orange Curd (yes, it really is this color)! |
| First of the season garlic at Santa Fe Farmers Market »
Posted at 03:22 PM in Art in Life, Celebrations & Gatherings, Edible Communities, Edible Travels | Permalink
TrackBack URL for this entry:http://www.typepad.com/services/trackback/6a010534b32690970b01347fcdd4e9970c
Listed below are links to weblogs that reference Bud Break in Santa Fe - 2010:
You can follow this conversation by subscribing to the comment feed for this post.
This is only a preview. Your comment has not yet been posted.
The letters and numbers you entered did not match the image. Please try again.
As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.
Having trouble reading this image? View an alternate.
Comments are moderated, and will not appear until the author has approved them.
(URLs automatically linked.)
(Name is required. Email address will not be displayed with the comment.)
Name is required to post a comment
Please enter a valid email address